Get Your Event In Orbit...
How it started...
I'm Bri Southwick, eight years ago my business partner, Kelvin Pearson, and I set out to build a brand that inspired crowds to follow their dreams and passions through culinary experience. It was so important to us to bring authenticity and thoughtfulness into a space that was essential, but at times in need of inspiration. I felt the events I had attended were in desperate need of an operation that cared about the uniqueness, taste and quality of their products. Striving to create a business that our customers could relate to, we dreamed up fruit creations that would leave lasting memories. With high standards for experience flavor and vibe- Space Fruit was born!
The philosophy...
Simplicity, quality, efficiency and always fun!
Getting a bite to eat shouldn't be or taste complicated... It is time to revolutionize the food vending standard. Founded with the vision of transforming event refreshment options, we blend efficiency with culinary creativity to deliver better options. Unlike the typical “one and done” products saturating the industry, our offerings are crafted with a commitment to excellence. This dedication to quality has earned Space Fruit a stellar reputation and a loyal customer base, making us the go-to option for reliable and delicious food.
